WebDec 28, 2024 · Add 1/4 cup of the buttermilk mixture to the eggs and whisk them until the mixture is well blended. Add the warmed egg mixture back into the hot milk and whisk in the sugar, vanilla, brandy, citrus zest, and spices until the mixture is smooth. Toss the custard with the bread and raisins. Spread the bread and custard into the prepared dish and ... WebJul 18, 2024 · For an alcohol-free version, soak the raisins in water instead of bourbon.For the sauce, use 1/2 cup of water mixed with 1 tablespoon vanilla extract and 2 tablespoons of apple cider vinegar or white vinegar in place of the bourbon.
Bread Pudding with Bourbon Sauce - Jessica Gavin
WebBake the bread pudding for 45-55 minutes until golden on top. Cool for 10 minutes and serve warm. For the sauce: Stir brown sugar and butter in a heavy medium saucepan over medium heat until melted and smooth, about 2 minutes. Add cream and Amaretto and bring to a simmer. Simmer for about 5 minutes and then add pecans. Serve on top of bread ... WebDec 15, 2024 · Instructions. Preheat the oven to 350F degrees. Spray a 2-quart casserole dish with nonstick cooking spray. Cut or rip the french loaf into bite size pieces. In a large skillet over medium heat, melt the 1/2 cup of butter and brown the bread. The bread should … rockys factura
Croissant Bread Pudding with Pecan Toffee Sauce - Sweet ReciPEAs
WebMar 27, 2024 · salt, almonds, tomato, lemon juice, pepper, ground hazelnuts and 6 more WebOct 23, 2024 · Step 2: Combine the sugar, cinnamon, eggs, milk and vanilla extract by whisking together in a mixing bowl to make the bread pudding sauce (custard). Drain the raisins and sprinkle over the bread mixture … WebJul 7, 2024 · Take milk, cream and butter in a sauce pan and heat it till the butter is melted. Now take eggs, sugar and vanilla in a bowl and whisk well till combined. Now add in the milk and cream mix and whisk well. Now add bread cubes in this mix and let this sit for 30 mins or … o\u0027dowd law firm lake charles