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Best Free Food Costing Software - Capterra

WebMar 2, 2015 · At its current rate of 20%, to remove VAT from an item divide by 1.2. To add VAT x 1.2. Should this rate change, the calculation must change. For example, if the TAX rate is 15%, To remove 15% TAX Divide number … WebEZchef makes it simple to create all your restaurant’s fully costed menu items and sub recipes, and automatically updates those costs as your inventory prices change! Provides 100 Menu Costing Templates in each … merricks walk

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